The Department of Nutrition and Dietetics and Heber Diet Counselling Cell have organised a webinar on 20th May 2020. Dr. S. Isaiah Coordinator, PG Department of Food and Nutrition have presided over the session. Dt. Gomathy Gowthaman Dietician/ Nutritionist, Chennai have addressed the participants on the topic “Immunity Boosters for Covid’19”. Her lecture gave a clear idea to the participants about the food to be consumed to boost their immunity and also to give basic dietary guidelines to others to overcome the pandemic situation.